Photo Credit: Tourism Whistler/Mike Crane

Alta Bistro

Alta Bistro is a restaurant in the heart of Whistler Village serving modern and upscale French cuisine.


The culinary cornerstone in the heart of Whistler Village, Araxi enjoys a long held international reputation for excellence in food, wine and hospitality.

Bar Oso

“Oso” meaning “bear” in Spanish, an homage to Whistler’s wildlife – is open daily and offers a profusion of Spanish-influenced small plates, tapas, and house-made charcuterie.

Bearfoot Bistro

Enjoy a spectacular meal created by award-winning Executive Chef Melissa Craig, try your hand at sabering a bottle of Champagne, or visit the Ketel One Ice room, the coldest vodka tasting room in the world.

Il Caminetto

Il Caminetto brings a fresh, contemporary style of dining to the mountain. Executive Chef James Walt’s regionally focused menu melds Italian and local flavours with artisanal flair.

Joe Fortes

A dynamic culinary experience featuring San Francisco-styled seafood grill, complemented by an award-winning wine list that boasts over 200 wines, and a uniquely personal level of service and hospitality.



Quattro at Whistler has won over critics, visitors and residents alike with its invitingly warm atmosphere, contemporary Italian cuisine and award-winning wine list.


Rimrock Cafe

Upscale seafood restaurant with an intimate vibe & a large, global wine list plus regional fare.

Red Door Bistro

Chef RD Stewart brings to Red Door Bistro over 20 years’ experience as a chef in the best kitchens of Whistler BC. His passion for french cuisine meets west coast with his menu at Red Door Bistro.

Summer Dates Available!

Discount automatically applied at check-out, All pricing is displayed in CAD.

*Some restrictions apply*